2-propyl furan

FEMA	N/A
CAS	4229-91-8
EINECS	224-182-8
JECFA Food Flavoring	N/A
CoE Number	10971
Organoleptic Notes	Odor and/or flavor descriptions from others (if found).
Odor	N/A
Flavor	N/A
Material Notes	Constit. of volatile components of heated peanut oil, apricot, plum and carob bean (Ceratonia siliqua)

No suppliers are currently related to this material.

Become a FlavScents Supplier