Full Material List

2-isopropyl-4-methyl-3-thiazoline

4-methyl-2-propan-2-yl-2,5-dihydro-1,3-thiazole

Material Info

FEMA 4767
CAS 67936-13-4
EINECS 267-816-9
JECFA Food Flavoring 2206
CoE Number N/A
Organoleptic Notes
  • 1. Odor Type: toasted toasted sulfurous sweet cocoa chocolate
  • Odor Description:at 0.10 % in propylene glycol. toasted sulfury sweet cocoa chocolate
  • Odor and/or flavor descriptions from others (if found).
Odor toasted
toasted, sulfurous, sweet, cocoa, chocolate,
Flavor N/A
Material Notes None found

Sign in or sign up for free for the full material record!

Suppliers

No suppliers are currently related to this material.

Become a FlavScents Supplier