isopropyl propionate

Full Material List
propan-2-yl propanoate

Identifiers

FEMA 2959
CAS 637-78-5
EINECS 211-300-8
Synonyms
  • 1- methyl ethyl propanoate
  • methylethyl propanoate
  • 1- methylethyl propanoate
  • propan-2-yl propanoate
  • propan-2-ylpropanoat
  • propanoic acid 1-methyl ethyl ester
  • propanoic acid 1-methylethyl ester
  • propanoic acid, 1-methylethyl ester
  • propionic acid isopropyl ester
  • iso propyl propanoate
JECFA Food Flavoring 306
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.123 isopropyl propionate
DG SANTE Food Contact Materials N/A
FDA UNII NGB0AK08T9
CoE Number 404
XlogP3-AA N/A
Molecular Weight 116.16004
Molecular Formula C6 H12 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: fruity fruity ethereal sweet pineapple banana
  • Odor Description:at 100.00 %. fruity ether sweet pineapple banana
  • fruity ethereal sweet pineapple banana
  • Odor Description:Fruity etherial, sweet with pineapple & banana nuancesMosciano, Gerard P&F 16, No. 1, 31, (1991)
Odor fruity
fruity, ethereal, sweet, pineapple, banana
Flavor fruity
fruity, berry, bubble, gum,

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 97.00 to 100.00
Specific Gravity 0.86700 to 0.86900 @ 20.00 °C.
Lbs/Gal (est) 7.223 to 7.239
Refractive Index 1.38500 to 1.38700 @ 20.00 °C.
Melting Point N/A
Boiling Point 108.00 to 111.00 °C. @ 760.00 mm Hg
Flash Point 62.00 °F. TCC ( 16.67 °C. )
Acid Value N/A
Vapor Pressure 21.591000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 1.648 (est)
Soluble In
  • alcohol
  • water, 5950 mg/L @ 25 °C (exp)
  • water
Occurrence
  • banana fruit
  • brandy plum brandy
  • currant fruit
  • kumquat peel oil
  • papaya fruit