propylene glycol acetone ketal

FEMA	3441
CAS	1193-11-9
EINECS	214-766-0
JECFA Food Flavoring	929
CoE Number	11423
Organoleptic Notes	1. Odor Type: vegetable earthy ethereal green vegetable asparagus potato raw potato tomato tomato leaf Odor Description:at 100.00 %. earthy ethereal green vegetable asparagus raw potato tomato tomato leafLuebke, William tgsc, (2009) Odor sample from: R C Treatt and Co Ltd earthy green vegetable musty potato raw potato tomato Odor Description:Earthy, green, vegetative, musty, raw potato and tomatoMosciano, Gerard P&F 21, No. 3, 51, (1996)
Odor	vegetable earthy, ethereal, green, vegetable, asparagus, potato, raw, tomato, leaf, musty
Flavor	green green, earthy, ethereal, vegetable, musty, tomato, potato, raw
Material Notes	Used as a food additive [EAFUS]

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