FEMA | 3419 |
CAS | 19224-26-1 |
EINECS | 242-894-7 |
JECFA Food Flavoring | 862 |
CoE Number | 10890 |
Organoleptic Notes |
|
Odor | ethereal salmon, algae, metallic, shellfish, |
Flavor | alcoholic alcoholic, chemical, phenolic, nasturtium, balsamic, powdery, |
Material Notes | Flavouring ingredient |