FEMA | N/A |
CAS | 81-54-9 |
EINECS | 201-359-8 |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | N/A |
Flavor | N/A |
Material Notes | a natural pigment from roots of madder root (rubia tinctorum); other purpurin terms are available. |