N-(2-(pyridin-2-yl)ethyl)-3-para-menthane carboxamide

FEMA	4549
CAS	847565-09-7
EINECS	N/A
JECFA Food Flavoring	2008
CoE Number	N/A
Organoleptic Notes	1. Odor Type: cooling Odor Strength:low cooling Odor Description:at 100.00 %. cooling
Odor	cooling cooling,
Flavor	cooling cooling,
Material Notes	None found

No suppliers are currently related to this material.

Become a FlavScents Supplier