FEMA | 3093 |
CAS | 112-12-9 |
EINECS | 203-937-5 |
Synonyms |
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JECFA Food Flavoring | 296 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 07.016 undecan-2-one |
DG SANTE Food Contact Materials | N/A |
FDA UNII | YV5DSO8CY9 |
CoE Number | 150 |
XlogP3-AA | 4.10 (est) |
Molecular Weight | 170.29554 |
Molecular Formula | C11 H22 O |
Organoleptic Notes |
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Odor | fruity waxy, fruity, creamy, fatty, orris, floral, ketonic, pineapple |
Flavor | waxy fruity, fatty, waxy, creamy, cheesy |
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Advanced Biotech2-UNDECANONE NATURAL • 1369 |
Go To Supplier |
Food Chemicals Codex Listed | Yes |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | 0.82200 to 0.82600 @ 25.00 °C. |
Lbs/Gal (est) | 6.840 to 6.873 |
Refractive Index | 1.42800 to 1.43200 @ 20.00 °C. |
Melting Point | 11.00 to 14.00 °C. @ 760.00 mm Hg |
Boiling Point | 231.00 to 232.00 °C. @ 760.00 mm Hg |
Flash Point | 192.00 °F. TCC ( 88.89 °C. ) |
Acid Value | 5.00 max. KOH/g |
Vapor Pressure | 0.098000 mmHg @ 25.00 °C. (est) |
Vapor Density | 5.9 ( Air = 1 ) |
logP (o/w) | 4.09 |
Soluble In |
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Occurrence |
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