| FEMA | 4022 |
| CAS | 927-49-1 |
| EINECS | 213-150-9 |
| JECFA Food Flavoring | 1155 |
| CoE Number | N/A |
| Organoleptic Notes |
|
| Odor | N/A |
| Flavor | N/A |
| Material Notes | Constit. of Osmanthus fragrans (sweet osmanthus) |