| FEMA | 2986 |
| CAS | 105-89-5 |
| EINECS | 203-343-6 |
| JECFA Food Flavoring | 64 |
| CoE Number | 422 |
| Organoleptic Notes |
|
| Odor | floral rose, geranium, verbena, |
| Flavor | fruity almond, |
| Material Notes | Gives depth to fragrances. Flavouring ingredient |