(E)-2-undecen-1-ol

Full Material List
(E)-undec-2-en-1-ol

Identifiers

FEMA 4068
CAS 75039-84-8
EINECS N/A
Synonyms
  • (2E)- undec-2-en-1-ol
  • (E)- undec-2-en-1-ol
  • trans- undec-2-en-1-ol
  • (E)- undec-2-enol
  • trans- undec-2-enol
  • (2E)-2- undecen-1-ol
  • (2trans)-2- undecen-1-ol
  • (E)-2- undecen-1-ol
  • trans-2- undecen-1-ol
  • 2- undecen-1-ol, (2E)-
  • 2- undecen-1-ol, (E)-
  • (E)-2- undecenol
  • trans-2- undecenol
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII NTG184UJN9
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 170.29554
Molecular Formula C11 H22 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: floral floral rose waxy fresh fruity
  • Odor Description:at 100.00 %. floral rose waxy fresh fruity
  • Odor and/or flavor descriptions from others (if found).
Odor floral
floral, rose, waxy, fresh, fruity,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless to pale yellow clear liquid (est)
Assay 95.00 to 100.00 sum of isomers
Specific Gravity 0.84000 to 0.84600 @ 25.00 °C.
Lbs/Gal (est) 6.990 to 7.040
Refractive Index 1.44800 to 1.45400 @ 20.00 °C.
Melting Point N/A
Boiling Point 242.00 to 244.00 °C. @ 760.00 mm Hg
Flash Point 220.00 °F. TCC ( 104.44 °C. )
Acid Value N/A
Vapor Pressure 0.004000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 4.203 (est)
Soluble In
  • alcohol
  • water, 67.15 mg/L @ 25 °C (est)
  • water
Occurrence
  • asafoetida
  • coriander leaf