waxy lactone

FEMA	3937
CAS	70851-61-5
EINECS	274-942-8
JECFA Food Flavoring	1159
CoE Number	10061
Organoleptic Notes	1. Odor Type: creamy Odor Strength:medium ,recommend smelling in a 10.00 % solution or less Substantivity:168 hour(s) at 100.00 % oily painty waxy jasmin coconut green buttery cookie Odor Description:at 10.00 % in dipropylene glycol. oily painty waxy jasmin coconut green buttered cookiesLuebke, William tgsc, (1989) Odor sample from: Bedoukian Research, Inc. creamy fatty coconut milky creamy fatty nutty Odor Description:at 1.00 %. Mild, creamy fatty coconut with condensed milk creaminess and fatty nutty nuancesMosciano, Gerard P&F 25, No. 5, 72, (2000)
Odor	creamy oily, painty, waxy, jasmin, coconut, green, buttery, cookie, creamy, fatty, milky, nutty
Flavor	creamy creamy, coconut, fatty, milky, buttery, cheesy, lactonic,
Material Notes	Flavouring agent for baked goods, candies and meat products [DFC]

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