ambrosin

ambrosin

Full Material List

(3aS,6S,6aR,9aR,9bR)-6,9a-dimethyl-3-methylidene-3a,4,5,6,6a,9b-hexahydroazuleno[8,7-b]furan-2,9-dione

Identifiers

FEMA	N/A
CAS	509-93-3
EINECS	N/A
Synonyms	10aH- ambrosa-2,11(13)-dien-12-oic acid, 6Î²-hydroxy-4-oxo-, g-lactone azuleno[4,5-b]furan-2,9-dione, 3,3a,4,5,6,6a,9a,9b-octahydro-6,9a-dimethyl-3-methylene-, (3aS,6S,6aR,9aR,9bR)- azuleno[4,5-b]furan-2,9-dione, 3,3a,4,5,6,6a,9a,9b-octahydro-6,9a-dimethyl-3-methylene-, (3aS,6S,6aR,9aR)- (3aS,6S,6aR,9aR,9bR)-6,9a- dimethyl-3-methylene-3,3a,4,5,6,6a-hexahydroazuleno[4,5-b]furan-2,9(9aH,9bH)-dione (3aS,6S,6aR,9aR,9bR)-6,9a- dimethyl-3-methylidene-3,3a,4,5,6,6a,9a,9b-octahydroazuleno[4,5-b]furan-2,9-dione (3aS,6S,6aR,9aR,9bR)-6,9a- dimethyl-3-methylidene-3a,4,5,6,6a,9b-hexahydroazuleno[8,7-b]furan-2,9-dione 6b- hydroxy-4-oxo-10aH-ambrosa-2,11(13)-dien-12-oic acid g-lactone 3,3a,4,5,6,6a,9a,9b- octahydro-6,9a-dimethyl-3-methylene azuleno(4,5b)furan-2,9-dione 3,3a,4,5,6,6a,9a,9b- octahydro-6,9a-dimethyl-3-methyleneazuleno(4,5b)furan-2,9-dione
JECFA Food Flavoring	N/A
JECFA Food Additive	N/A
DG SANTE Food Flavourings	N/A
DG SANTE Food Contact Materials	N/A
FDA UNII	6XI048644B
CoE Number	N/A
XlogP3-AA	N/A
Molecular Weight	246.30606
Molecular Formula	C15 H18 O3

Organoleptic

Organoleptic Notes	Odor and/or flavor descriptions from others (if found).
Odor	N/A
Flavor	N/A

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Properties

Food Chemicals Codex Listed	No
Appearance	N/A
Assay	95.00 to 100.00
Specific Gravity	N/A
Lbs/Gal (est)	N/A
Refractive Index	N/A
Melting Point	146.00 Â°C. @ 760.00 mm Hg
Boiling Point	418.00 to 419.00 Â°C. @ 760.00 mm Hg (est)
Flash Point	369.00 Â°F. TCC ( 187.30 Â°C. ) (est)
Acid Value	N/A
Vapor Pressure	N/A
Vapor Density	N/A
logP (o/w)	1.03
Soluble In	water, 3271 mg/L @ 25 °C (est)
Occurrence	ambrosia psilostachya