FEMA | 3471 |
CAS | 6790-58-5 |
EINECS | 229-861-2 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | TD34B3O8M9 |
CoE Number | 10514 |
XlogP3-AA | N/A |
Molecular Weight | 236.39836 |
Molecular Formula | C16 H28 O |
Organoleptic Notes |
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Odor | amber ambergris, sweet, labdanum, dry, woody, pine, cedar, green, seedy, tea |
Flavor | woody woody, fresh, pine, nutty, |
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Food Chemicals Codex Listed | No |
Appearance | white crystals (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | N/A |
Lbs/Gal (est) | N/A |
Refractive Index | N/A |
Melting Point | 74.00 to 75.00 °C. @ 760.00 mm Hg |
Boiling Point | N/A |
Flash Point | 322.00 °F. TCC ( 161.11 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.009000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 5.411 (est) |
Soluble In |
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Occurrence |
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