| FEMA | 3005 |
| CAS | 8006-87-9 |
| EINECS | N/A |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes |
|
| Odor | woody sweet, woody, balsamic, cashew, terpenic, herbal, spicy, |
| Flavor | woody sandalwood, |
| Material Notes | main constituents of east indian sandalwood oil are alpha-santalol, beta-santalol, alpha-santalene, coumarin, and alpha-terpineol. tsca definition 2008: extractives and their physically modified derivatives. santalum album, santalaceae. |