FEMA | N/A |
CAS | 10482-56-1 |
EINECS | 233-986-8 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 21M14KDA67 |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 154.25266 |
Molecular Formula | C10 H18 O |
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Food Chemicals Codex Listed | Yes |
Appearance | colorless to pale yellow solid (est) |
Assay | 96.00 to 100.00 |
Specific Gravity | 0.93500 to 0.94300 @ 15.00 °C. |
Lbs/Gal (est) | 7.796 to 7.863 |
Refractive Index | 1.47900 to 1.48600 @ 20.00 °C. |
Melting Point | 31.00 to 35.00 °C. @ 760.00 mm Hg |
Boiling Point | 217.00 to 218.00 °C. @ 760.00 mm Hg |
Flash Point | 194.00 °F. TCC ( 90.00 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.028000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 3.28 |
Soluble In |
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Occurrence |
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