para-xylene

Material Search
N/A

Identifiers

FEMA N/A
CAS 106-42-3
EINECS 203-396-5
Synonyms
  • benzene, 1,4-dimethyl-
  • 1,4- dimethyl benzene
  • 1,4- dimethylbenzene
  • p- dimethylbenzene
  • 1,4- dimethylbenzol
  • p- methyltoluene
  • 1,4- xylene
  • 4- xylene
  • p- xylene
  • xylene, p-
  • p- xylol
  • para- xylol
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 6WAC1O477V
CoE Number N/A
XlogP3-AA 3.20 (est)
Molecular Weight 106.1677
Molecular Formula C8 H10

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless to pale yellow clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.86600 @ 25.00 °C.
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 13.00 to 14.00 °C. @ 760.00 mm Hg
Boiling Point 138.00 to 139.00 °C. @ 760.00 mm Hg
Flash Point 81.00 °F. TCC ( 27.22 °C. )
Acid Value N/A
Vapor Pressure 7.943000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 3.15
Soluble In
  • alcohol
  • water, 156 mg/L @ 25 °C (exp)
  • water
Occurrence
  • apricot fruit
  • cayenne fruit
  • exospermum stipitatum
  • ophrys tenthredinifera
  • parsley leaf
  • pepper bell pepper fruit
  • plum fruit
  • plumcot fruit
  • sunflower
  • walnut black walnut oil
  • xylopia aromatica
  • zygogynum bicolor