Full Material List

2,5-xylenol

2,5-dimethylphenol

Material Info

FEMA 3595
CAS 95-87-4
EINECS 202-461-5
JECFA Food Flavoring 706
CoE Number 537
Organoleptic Notes
  • 1. Odor Type: phenolic sweet naphthyl phenolic smoky bacon
  • Odor Description:at 0.10 % in propylene glycol. sweet naphthyl phenolic smoke bacon
  • sweet naphthyl phenolic smoky bacon
  • Odor Description:Sweet, naphthyl, phenolic, smoke, bacon and Iysol-likeMosciano, Gerard P&F 15, No. 1, 19, (1990)
Odor phenolic
sweet, naphthyl, phenolic, smoky, bacon
Flavor musty
musty, chemical, stringent, phenolic,
Material Notes Present in coffee and whisky. Flavouring ingredient

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