FEMA | 2993 |
CAS | 84604-12-6 |
EINECS | N/A |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | green green, leafy, sweet, woody, fresh, cortex, |
Flavor | green rose, petitgrain, |
Material Notes | Rose Leaf Absolute. it is prepared from a volatile solvent extracted concrete. The concrete is produced by extraction of the leaves of Rosa Centifolia in the south of France. The absolute is obtained by the conventional alcohol washing of the concrete. |