FEMA | 3313 |
CAS | 1759-28-0 |
EINECS | 217-160-4 |
JECFA Food Flavoring | 1038 |
CoE Number | 11633 |
Organoleptic Notes |
|
Odor | nutty musty, nutty, rooty, vegetable, cocoa, root, beer |
Flavor | nutty nutty, musty, earthy, cocoa, powdery, |
Material Notes | Meat flavouring ingredient. Found in grape wine distillate, garlic, cooked pork, cocoa, roasted filbert and yellow passion fruit |