| FEMA | 2054 |
| CAS | 7563-33-9 |
| EINECS | 231-458-1 |
| JECFA Food Flavoring | 1203 |
| CoE Number | 464 |
| Organoleptic Notes |
|
| Odor | rancid rancid, fruity, sharp, cheesy, |
| Flavor | cheesy sweet, cheesy, rancid, fruity, |
| Material Notes | Used in butter, nut and cheese flavouring |