FEMA | N/A |
CAS | 1118-71-4 |
EINECS | 214-268-3 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | R8UI909HOY |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 184.2788 |
Molecular Formula | C11 H20 O2 |
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Food Chemicals Codex Listed | No |
Appearance | N/A |
Assay | 95.00 to 100.00 |
Specific Gravity | 0.89500 to 0.90000 @ 20.00 °C. |
Lbs/Gal (est) | 7.456 to 7.498 |
Refractive Index | 1.45800 to 1.46000 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 202.80 °C. @ 760.00 mm Hg (est) |
Flash Point | 153.00 °F. TCC ( 67.22 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.287000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 2.818 (est) |
Soluble In |
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Occurrence |
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