thiazolidine

Full Material List
1,3-thiazolidine

Identifiers

FEMA N/A
CAS 504-78-9
EINECS 208-002-5
Synonyms
  • tetrahydrothiazole
  • 1- thia-3-azacyclopentane
  • thiazole, tetrahydro-
  • thiazolidin
  • 1,3- thiazolidine
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII I320806BKW
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 89.16079
Molecular Formula C3 H7 N S

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity 1.13300 to 1.13700 @ 20.00 °C.
Lbs/Gal (est) 9.439 to 9.472
Refractive Index 1.55300 to 1.55500 @ 20.00 °C.
Melting Point N/A
Boiling Point 163.00 to 166.00 °C. @ 760.00 mm Hg
Flash Point 133.00 °F. TCC ( 56.11 °C. )
Acid Value N/A
Vapor Pressure 1.961000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) -1.725 (est)
Soluble In
  • alcohol
  • water, 1e+006 mg/L @ 25 °C (est)
  • water
Occurrence
  • butter heated butter