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shallot oil


Material Info

FEMA N/A
CAS 68917-45-3
EINECS N/A
JECFA Food Flavoring N/A
CoE Number N/A
Organoleptic Notes
  • 1. Odor Type: alliaceous alliaceous sulfurous onion
  • Odor Description:at 0.10 % in propylene glycol. alliaceous sulfurous onion
  • alliaceous sulfurous pungent sweet
  • Odor Description:at 0.01 %. Alliaceous, sulfurous, pungent, sweetMosciano, Gerard P&F 23, No. 6, 57, (1998)
Odor alliaceous
alliaceous, sulfurous, onion, pungent, sweet
Flavor alliaceous
sweet, sulfurous, alliaceous, pungent, toasted, onion,
Material Notes tsca definition 2008: extractives and their physically modified derivatives. allium ascalonicum, liliaceae.

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