para-thiocresol

Full Material List
4-methylbenzenethiol

Identifiers

FEMA N/A
CAS 106-45-6
EINECS 203-399-1
Synonyms
  • 1- mercapto-4-methylbenzene
  • 4- mercaptotoluene
  • 4- methyl benzene thiol
  • 4- methyl phenyl mercaptan
  • 4- methyl thiophenol
  • 4- methyl-benzenethiol
  • 4- methylbenzenethiol
  • 4- methylphenyl mercaptan
  • 4- methylphenylmercaptan
  • 4- methylthiophenol
  • 4- thiocresol
  • p- thiocresol
  • 4- toluene thiol
  • para- toluene thiol
  • toluene-4-thiol
  • 4- toluenethiol
  • para- toluenethiol
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 6L2WW9XYZO
CoE Number N/A
XlogP3-AA 2.90 (est)
Molecular Weight 124.20576
Molecular Formula C7 H8 S

Organoleptic

Organoleptic Notes
  • 1. Flavor Type: burnt burnt green fatty
  • Taste Description: burnt green fatty
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor burnt
burnt, green, fatty,

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Properties

Food Chemicals Codex Listed No
Appearance white leaflets (est)
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 43.00 to 44.00 °C. @ 760.00 mm Hg
Boiling Point 195.00 °C. @ 760.00 mm Hg
Flash Point 155.00 °F. TCC ( 68.33 °C. )
Acid Value N/A
Vapor Pressure 0.807000 mmHg @ 25.00 °C.
Vapor Density N/A
logP (o/w) 2.980 (est)
Soluble In
  • alcohol
  • water, 167.9 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature