tiliroside

Full Material List
[(2R,3S,4S,5R,6S)-6-[5,7-dihydroxy-2-(4-hydroxyphenyl)-4-oxochromen-3-yl]oxy-3,4,5-trihydroxyoxan-2-yl]methyl (E)-3-(4-hydroxyphenyl)prop-2-enoate

Identifiers

FEMA N/A
CAS 20316-62-5
EINECS N/A
Synonyms
  • [(2R,3S,4S,5R,6S)-6-[5,7- dihydroxy-2-(4-hydroxyphenyl)-4-oxochromen-3-yl]oxy-3,4,5-trihydroxyoxan-2-yl]methyl (E)-3-(4-hydroxyphenyl)prop-2-enoate
  • kaempferol-3-O[-6-O-trans-p-coumaroyl-β-glucopyranoside
  • 2- propenoic acid, 3-(4-hydroxyphenyl)-, 6'-ester with 3-(beta-D-glucopyranosyloxy)-5,7-dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 15M04TXR9M
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 593.51885
Molecular Formula C30 H25 O13

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 943.90 °C. @ 760.00 mm Hg (est)
Flash Point 593.00 °F. TCC ( 311.90 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 3.830 (est)
Soluble In
  • water, 2.652 mg/L @ 25 °C (est)
Occurrence
  • basswood
  • basswood flower
  • rose hips fruit
  • tilia argentea