FEMA | 2066 |
CAS | 7493-79-0 |
EINECS | 231-341-5 |
Synonyms |
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JECFA Food Flavoring | 676 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 09.090 alpha-pentylcinnamyl formate |
DG SANTE Food Contact Materials | N/A |
FDA UNII | C0W8VHB8GR |
CoE Number | 357 |
XlogP3-AA | N/A |
Molecular Weight | 232.3228 |
Molecular Formula | C15 H20 O2 |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 85.00 to 100.00 sum of isomers |
Specific Gravity | 0.98000 to 0.99900 @ 25.00 °C. |
Lbs/Gal (est) | 8.155 to 8.313 |
Refractive Index | 1.51600 to 1.52600 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 328.00 to 329.00 °C. @ 760.00 mm Hg (est) |
Flash Point | 305.00 °F. TCC ( 151.67 °C. ) |
Acid Value | N/A |
Vapor Pressure | N/A |
Vapor Density | N/A |
logP (o/w) | 4.83 |
Soluble In |
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Occurrence |
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