para-tolualdehyde propylene glycol acetal

Full Material List
N/A

Identifiers

FEMA 4628
CAS 58244-29-4
EINECS 261-183-2
Synonyms
  • 1,3- dioxolane, 4-methyl-2-(4-methylphenyl)-
  • 1,3- dioxolane,4-methyl-2-(4-methylphenyl)-
  • 4- methyl benzaldehyde propylene glycol acetal
  • 4- methyl benzaldehyde propyleneglycol acetal
  • 4- methyl-2-(4-methyl phenyl)-1,3-dioxolane
  • 4- methyl-2-(4-methylphenyl)-1,3-dioxolane
  • 4- methyl-2-(o-tolyl)-1,3-dioxolane
  • 4- methyl-2-(ortho-tolyl)-1,3-dioxolane
  • 4- methyl-2-p-tolyl-1,3-dioxolane
  • 4- methyl-2-para-tolyl-1,3-dioxolane
  • 4- methylbenzaldehyde propyleneglycol acetal
  • p- tolualdehyde PG acetal
  • p- tolualdehyde propylene glycol acetal
  • p- tolualdehyde propyleneglycol acetal
  • para- tolualdehyde propyleneglycol acetal
  • p- tolyl aldehyde propylene glycol acetal
  • para- tolyl aldehyde propylene glycol acetal
  • p- tolyl aldehyde propyleneglycol acetal
  • para- tolyl aldehyde propyleneglycol acetal
  • p- tolylaldehyde propylene glycol acetal
JECFA Food Flavoring 2067
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII SV04J39R3G
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 178.23098
Molecular Formula C11 H14 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: floral Odor Strength:low
  • floral almond bitter almond cherry fruity
  • Odor Description:at 100.00 %. mild floral bitter almond cherry fruity
  • Odor and/or flavor descriptions from others (if found).
Odor floral
floral, almond, bitter, cherry, fruity,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless viscous liquid (est)
Assay 95.00 to 100.00
Specific Gravity 1.04100 to 1.05100 @ 25.00 °C.
Lbs/Gal (est) 8.662 to 8.745
Refractive Index 1.50700 to 1.51500 @ 20.00 °C.
Melting Point N/A
Boiling Point 263.00 to 265.00 °C. @ 760.00 mm Hg
Flash Point 244.00 °F. TCC ( 117.78 °C. )
Acid Value N/A
Vapor Pressure 0.016000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.372 (est)
Soluble In
  • alcohol
  • water, 619.7 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature