| FEMA | 3900 |
| CAS | 126-96-5 |
| EINECS | 204-814-9 |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes | |
| Odor | N/A |
| Flavor | N/A |
| Material Notes | Flavouring agent for snack foods. Antibacterial and mold inhibitor esp. for baked goods. pH control agent |