FEMA | 2074 |
CAS | 540-07-8 |
EINECS | 208-732-4 |
Synonyms |
|
JECFA Food Flavoring | 163 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 09.065 pentyl hexanoate |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 5M61M1AL1H |
CoE Number | 315 |
XlogP3-AA | N/A |
Molecular Weight | 186.29474 |
Molecular Formula | C11 H22 O2 |
Organoleptic Notes |
|
Odor | fruity sweet, green, fruity, estery, pineapple, apple, pear, fatty, waxy, cognac |
Flavor | fruity sweet, fruity, apple, melon, |
No suppliers are currently related to this material.
Become a FlavScents Supplier
Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | 0.86300 to 0.86700 @ 20.00 °C. |
Lbs/Gal (est) | 7.189 to 7.223 |
Refractive Index | 1.42000 to 1.42400 @ 20.00 °C. |
Melting Point | -47.00 °C. @ 760.00 mm Hg |
Boiling Point | 226.00 °C. @ 760.00 mm Hg |
Flash Point | 195.00 °F. TCC ( 90.56 °C. ) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | 0.090000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 4.352 (est) |
Soluble In |
|
Occurrence |
|