isoamyl 2-methyl butyrate

FEMA	3505
CAS	27625-35-0
EINECS	248-581-1
JECFA Food Flavoring	51
CoE Number	10721
Organoleptic Notes	1. Odor Type: fruity sweet fruity citrus cherry blueberry apple Odor Description:at 10.00 % in dipropylene glycol. sweet fruity citrus cherry blueberry apple sweet fruity cherry winey blueberry apple Odor Description:at 1.00 %. Sweet, fruity, cherry, winey with blueberry and apple nuancesMosciano, Gerard P&F 26, No. 1, 52, (2001)
Odor	fruity sweet, fruity, citrus, cherry, blueberry, apple, winey
Flavor	fruity sweet, creamy, fruity, apple, winey, cherry, raisin, berry,
Material Notes	Flavouring ingredient. Present in apple, strawberry, banana, cognac, cider, sherry, red wine, Roman chamomile oil, Scotch spearmint oil and sea buckthorn

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