FEMA | 4417 |
CAS | 629-12-9 |
EINECS | 211-075-6 |
Synonyms |
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JECFA Food Flavoring | 1891 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | KL6U8NL15R |
CoE Number | N/A |
XlogP3-AA | 3.50 (est) |
Molecular Weight | 129.22567 |
Molecular Formula | C6 H11 N S |
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Food Chemicals Codex Listed | No |
Appearance | colorless to yellow clear liquid (est) |
Assay | 97.00 to 100.00 |
Specific Gravity | 0.94200 to 0.94800 @ 20.00 °C. |
Lbs/Gal (est) | 7.848 to 7.898 |
Refractive Index | 1.49500 to 1.50100 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 191.00 to 193.00 °C. @ 760.00 mm Hg |
Flash Point | 89.00 °F. TCC ( 31.67 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.649000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 3.172 (est) |
Soluble In |
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Occurrence |
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