| FEMA | N/A |
| CAS | 1313-82-2 |
| EINECS | 215-211-5 |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes |
|
| Odor | N/A |
| Flavor | N/A |
| Material Notes | see also record for sodium bisulfide; actisoufre is the sodium sulfide component of sulfur-containing thermal springs which is also found in saccharomyces cerevisiae. Reaction control agent in the manuf. of chewing gum |