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isoamyl isovalerate

3-methylbutyl 3-methylbutanoate


Material Info

FEMA 2085
CAS 659-70-1
EINECS 211-536-1
JECFA Food Flavoring 50
CoE Number 458
Organoleptic Notes
  • 1. Odor Type: fruity Odor Strength:medium
  • Substantivity: < 3 hour(s) at 100.00 %
  • sweet fruity green ripe apple jammy tropical
  • Odor Description:at 100.00 %. sweet fruity green ripe apple jammy tropicalLuebke, William tgsc, (1986)
  • Odor sample from: Elan Inc.
  • sweet fruity green apple estery
  • Odor Description:at 1.00 % in ethyl alcohol. Sweet fruity, green apple and estryMosciano, Gerard P&F 24, No. 4, 27, (1999)
Odor fruity
sweet, fruity, green, ripe, apple, jammy, tropical, estery
Flavor green
green, fruity, apple,
Material Notes Constit. of banana fruit and tomatoes and alcoholic beverages e.g. cognac, cider. Flavouring agent

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