FEMA | N/A |
CAS | 650-51-1 |
EINECS | 211-479-2 |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
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Odor | N/A |
Flavor | N/A |
Material Notes | a strong acid used as a protein precipitant in clinical chemistry and also as a caustic for removing warts. |