FEMA | N/A |
CAS | 8015-65-4 |
EINECS | N/A |
JECFA Food Flavoring | N/A |
CoE Number | 33 |
Organoleptic Notes |
|
Odor | balsamic sweet, balsamic, woody, guaiacwood, peppery, cubeb, |
Flavor | woody woody, balsamic, spicy, amber, cascarilla, orris, resinous, |
Material Notes | Once known as West Indian Sandalwood is steam distilled from the wood of Amyris Balsamifera. The tree grows in South America, Central America and in the West Indies. Distillation takes place mainly in Haiti. Blend with cedarwood to sweeten. tsca definition 2008: extractives and their physically modified derivatives. amyris balsamifera, rutaceae. |