wild soybean flour

FEMA	N/A
CAS	68513-95-1
EINECS	N/A
JECFA Food Flavoring	N/A
CoE Number	N/A
Organoleptic Notes	Odor and/or flavor descriptions from others (if found).
Odor	N/A
Flavor	N/A
Material Notes	tsca definition 2008: a fine-ground powder made by steaming soybeans, followed by removal of hulls and mechanical grinding.

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