tryptophol

Full Material List
2-(1H-indol-3-yl)ethanol

Identifiers

FEMA N/A
CAS 526-55-6
EINECS 208-393-2
Synonyms
  • ethanol, 2-indol-3-yl-
  • ethanol, 3-indolyl-
  • 3-(2- hydroxyethyl)-1H-indole
  • 3-(2- hydroxyethyl)indole
  • 3-(b- hydroxyethyl)indole
  • 3-b- hydroxyethylindole
  • beta- indol-3-yl ethanol
  • 2-(1H- indol-3-yl)-ethanol
  • 2-(1H- indol-3-yl)ethan-1-ol
  • 2-( indol-3-yl)ethanol
  • 2-(1H- indol-3-yl)ethanol
  • 2- indol-3-ylethan-1-ol
  • 1H- indole-3-ethanol
  • indole-3-ethanol (8CI)
  • b-(3- indole)ethanol
  • 3- indoleethanol
  • 2- indolyl(3)-ethanol
  • 2-(3- indolyl)ethanol
  • 2-(3- indolyl)ethyl alcohol
  • 3- indolylethanol
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 5809LZ7G1U
CoE Number N/A
XlogP3-AA 1.80 (est)
Molecular Weight 161.20387
Molecular Formula C10 H11 N O

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 59.00 °C. @ 760.00 mm Hg
Boiling Point 357.80 °C. @ 760.00 mm Hg (est)
Flash Point 338.00 °F. TCC ( 170.20 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 1.280 (est)
Soluble In
  • water, 2749 mg/L @ 25 °C (est)
Occurrence
  • cucumber
  • sunflower
  • vitis spp.