FEMA | 2383 |
CAS | 8006-75-5 |
EINECS | N/A |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | herbal herbal, green, spicy, caraway, leafy, woody, vegetable, minty, sweet, dill, cooling |
Flavor | herbal dill, minty, woody, vegetable, camphoreous, herbal, |
Material Notes | Dill Weed Oil is distilled from the partially dried, fully grown herb which is harvested immediately prior to maturity of the seed. tsca definition 2008: extractives and their physically modified derivatives. anethum graveolens, umbelliferae. |