strawberry furanone acetate

FEMA	3797
CAS	4166-20-5
EINECS	N/A
JECFA Food Flavoring	1456
CoE Number	N/A
Organoleptic Notes	1. Odor Type: caramellic Odor Strength:high ,recommend smelling in a 1.00 % solution or less Substantivity:296 hour(s) at 100.00 % sweet caramellic tropical fruity sugar brown sugar toffee molasses bread baked fatty sugar burnt sugar Odor Description:at 1.00 % in propylene glycol. sweet caramel tropical fruity brown sugar toffee molasses baked breadLuebke, William tgsc, (2009) Odor sample from: R C Treatt and Co Ltd
Odor	caramellic sweet, caramellic, tropical, fruity, sugar, brown, toffee, molasses, bread, baked, fatty, burnt,
Flavor	caramellic sweet, caramellic, toffee, sugar, brown, molasses, tropical, strawberry, berry,
Material Notes	Blends very well with triplal. Used in meaty and caramel-type flavours

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