FEMA | N/A |
CAS | 73667-50-2 |
EINECS | N/A |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | N/A |
Flavor | N/A |
Material Notes | extracellular heteropolysaccharides from rhizobium meliloti; polymer of octasacharide subunits, one pyruvate, one acetyl & one succinyl group per subunit. |