Full Material List

sulfuryl acetate

2-(4-methyl-1,3-thiazol-5-yl)ethyl acetate


Material Info

FEMA 3205
CAS 656-53-1
EINECS 211-515-7
JECFA Food Flavoring 1054
CoE Number 11620
Organoleptic Notes
  • 1. Odor Type: meaty Odor Strength:medium
  • Substantivity:240 hour(s) at 100.00 %
  • meaty beef juice beefy
  • Odor Description:at 100.00 %. meaty beef juice beef graveyLuebke, William tgsc, (1997)
  • Odor sample from: Sigma-Aldrich
  • brown brothy meaty bready
  • Odor Description:Brown, brothy, meaty, with a bready hyp-like nuanceMosciano, Gerard P&F 17, No. 6, 41, (1992)
Odor meaty
meaty, beef, juice, beefy, brown, brothy, bready
Flavor meaty
meaty, brothy, bready, brown, beefy, bloody, chicken,
Material Notes Flavour ingredient

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