FEMA | N/A |
CAS | 14414-32-5 |
EINECS | 238-390-1 |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | N/A |
Flavor | N/A |
Material Notes | used for detection of laccase in sporophores of wood rotting fungi. |