aniline

Full Material List
aniline

Identifiers

FEMA N/A
CAS 62-53-3
EINECS 200-539-3
Synonyms
  • 1- aminobenzene
  • anilin
  • anyvim
  • arylamine
  • benzamine
  • benzenamine
  • benzene, amino
  • benzeneamine
  • benzidam
  • cyanol
  • kyanol
  • phenyl amine
  • phenyleneamine
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII SIR7XX2F1K
CoE Number N/A
XlogP3-AA 0.90 (est)
Molecular Weight 93.12879
Molecular Formula C6 H7 N

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance yellowish to brownish clear oily liquid (est)
Assay 95.00 to 100.00
Specific Gravity 1.02200 @ 25.00 °C.
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point -7.00 to -6.00 °C. @ 760.00 mm Hg
Boiling Point 184.00 to 185.00 °C. @ 760.00 mm Hg
Flash Point 158.00 °F. TCC ( 70.00 °C. )
Acid Value N/A
Vapor Pressure 0.733000 mmHg @ 25.00 °C. (est)
Vapor Density 3.3 ( Air = 1 )
logP (o/w) 0.9
Soluble In
  • water, 2.082e+004 mg/L @ 25 °C (est)
  • water, 3.60E+04 mg/L @ 25 °C (exp)
Occurrence
  • apple fruit
  • apple pericarp
  • cabbage leaf
  • cabbage leaf
  • carrot root
  • celery plant
  • corn seed
  • garlic bulb
  • not found in nature
  • tea leaf