FEMA | N/A |
CAS | 21280-29-5 |
EINECS | 244-310-6 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 222.32774 |
Molecular Formula | C14 H22 O2 |
Organoleptic Notes |
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Odor | animal dry, animal, amber, ambergris, civet, musk, |
Flavor | N/A |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 97.00 to 100.00 |
Specific Gravity | 1.04500 to 1.05100 @ 25.00 °C. |
Lbs/Gal (est) | 8.695 to 8.745 |
Refractive Index | 1.49300 to 1.49700 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 297.57 °C. @ 760.00 mm Hg (est) |
Flash Point | > 200.00 °F. TCC ( > 93.33 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.001000 mmHg @ 25.00 °C. (est) |
Vapor Density | 7.7 ( Air = 1 ) |
logP (o/w) | 3.6 |
Soluble In |
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Occurrence |
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