FEMA | 3741 |
CAS | 1901-38-8 |
EINECS | 217-600-5 |
Synonyms |
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JECFA Food Flavoring | 970 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 02.114 2-(2,2,3-trimethylcyclopent-3-enyl)ethan-1-ol |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 9H6329UALZ |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 154.25266 |
Molecular Formula | C10 H18 O |
Organoleptic Notes |
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Odor | camphoreous sweet, berry, camphoreous, |
Flavor | N/A |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 96.00 to 100.00 |
Specific Gravity | 0.88200 to 0.89400 @ 20.00 °C. |
Lbs/Gal (est) | 7.348 to 7.448 |
Refractive Index | 1.47000 to 1.47800 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 208.00 to 209.00 °C. @ 760.00 mm Hg |
Flash Point | 172.00 °F. TCC ( 77.78 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.047000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 2.896 (est) |
Soluble In |
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Occurrence |
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