| FEMA | N/A |
| CAS | 68991-20-8 |
| EINECS | N/A |
| JECFA Food Flavoring | N/A |
| CoE Number | 72 |
| Organoleptic Notes |
|
| Odor | thujonic fresh, cedar, thujonic, minty, camphoreous, sage, herbal, bitter, |
| Flavor | N/A |
| Material Notes | Artemisia Vulgaris plants seem to have originated in Eastern Europe and Western Asia. Most of these species are found growing wild and abundantly all over the temperate and cold temperate zones of the world. A very common weed in Central Europe, Southeastern Europe, India, China and Japan is the Artemisia Vulgaris. An essential oil is steam distilled from the dried herb in the South of France, in Morocco, Germany, Hungary, India, China and Japan. The French oil is known as essence d'Armoise. oil from artemisia absinthium or worm wood oil. tsca definition 2008: extractives and their physically modified derivatives. artemisia absinthium, compositae. |