FEMA | 2114 |
CAS | 8024-15-5 |
EINECS | N/A |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | balsamic fresh, terpenic, fir, needle, |
Flavor | N/A |
Material Notes | Also called Oregon fir turpentine oil. The essential oil steam distilled from Oregon Balsam is of little or no interest to the perfume industry. tsca definition 2008: extractives and their physically modified derivatives. abies balsemea, pinaceae. |