FEMA | N/A |
CAS | 131-57-7 |
EINECS | 205-031-5 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | 2-hydroxy-4-methoxybenzophenone |
FDA UNII | 95OOS7VE0Y |
CoE Number | N/A |
XlogP3-AA | 3.60 (est) |
Molecular Weight | 228.24724 |
Molecular Formula | C14 H12 O3 |
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Food Chemicals Codex Listed | No |
Appearance | pale yellow fine crystalline powder (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | N/A |
Lbs/Gal (est) | N/A |
Refractive Index | N/A |
Melting Point | 65.50 °C. @ 760.00 mm Hg |
Boiling Point | 370.00 to 371.00 °C. @ 760.00 mm Hg (est) |
Flash Point | 285.00 °F. TCC ( 140.50 °C. ) (est) |
Acid Value | N/A |
Vapor Pressure | 0.000005 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 3.79 |
Soluble In |
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Occurrence |
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