| FEMA | 4078 |
| CAS | 579-93-1 |
| EINECS | N/A |
| Synonyms |
|
| JECFA Food Flavoring | 1552 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 16.087 dianthramid B |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | 6085493379 |
| CoE Number | N/A |
| XlogP3-AA | 3.50 (est) |
| Molecular Weight | 241.24627 |
| Molecular Formula | C14 H11 N O3 |
| No suppliers are currently related to this material. Become a FlavScents Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | white solid (est) |
| Assay | 99.00 to 100.00 |
| Specific Gravity | N/A |
| Lbs/Gal (est) | N/A |
| Refractive Index | N/A |
| Melting Point | 183.00 °C. @ 760.00 mm Hg |
| Boiling Point | 341.00 to 342.00 °C. @ 760.00 mm Hg |
| Flash Point | 321.00 °F. TCC ( 160.56 °C. ) |
| Acid Value | 2.00 max. KOH/g |
| Vapor Pressure | N/A |
| Vapor Density | N/A |
| logP (o/w) | 2.793 (est) |
| Soluble In |
|
| Occurrence |
|